Sauerkraut Check in

Well I'm not feeling too confident with this sauerkraut thing. It does not look that appetizing. See....

This is 1 week out. The recipe said that it should take 5 days and you should be tasting it everyday. Well I've done a little more research (on the web of knowledge) and it looks like it should take several weeks. I have not been brave enough to taste it yet. It smells a little like cabbage but it doesn't smell rotten. So I guess we'll take the wait and see attitude.

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