Waffles - they're not just for breakfast. When the girls were younger, on Sundays we would have breakfast for dinner. I would make pancakes, French toast, bacon and eggs, or waffles. The girls are gone and we just haven't done that for a while. We've just developed other bad dinner habits (ice cream sundae for dinner when it's just too hot to eat, guacamole for dinner when I'm just lazy). I thought it was high time we did breakfast for dinner again. Not the perfect distribution of waffle batter but oh the perfect taste Belgian Waffles 3 eggs 1 c milk (or buttermilk) 1/2 c butter, melted 1 t vanilla 2 c flour 1 T baking powder 1T sugar 1/2 t salt Whisk together eggs, milk, butter and vanilla. Add dry ingredients until smooth (you may have to add a little more milk). You do not want it as thin as pancake batter but not too thick either. I would say a little thicker than cake batter. Make waffles according to waffle maker directions. I really like t...